MALANGA
Discover the earthy goodness of malanga! This hearty-rooted superfood is packed with fiber, vitamins, and a unique, rich flavor that makes it a perfect addition to any meal. Whether you’re boiling, mashing, or frying, malanga is a versatile, gluten-free alternative to potatoes. Give your dishes an island twist with this nutritious, satisfying root—your taste buds will thank you!